Led by Executive Chef Jim Palmeri, our culinary team sources locally from some of the Hudson Valley’s finest farms to create flavorful, satisfying cuisine.
Enjoy stunning views of the Catskills from the Main Dining Room serving breakfast, lunch, and dinner daily. In warmer weather, dine outdoors at The Granary overlooking the lake. Meals are included in your overnight rate.
Our chefs are happy to accommodate dietary needs. Please let us know of your dietary restrictions when making your dining reservation.
Read about our restaurant and culinary team in this New York Times article!
In keeping with our long-standing tradition, we appreciate you adhering to our attire requirements in our dining venues.
Please Note: Swimwear, ripped, torn, frayed clothing, and hats/caps are not permitted in any of our indoor dining venues. Robes are not permitted in any of our dining venues.
Dining Attire: No swimwear, ripped, torn, or frayed clothing is permitted in the dining rooms. Casual and athletic attire is acceptable throughout the day as you enjoy the resort; however, we ask that you dress in resort evening attire for dinner to preserve our Mohonk tradition.
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